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Small batch oil made with delicious Ascolano olives. This organic first cold press oil is certified by California Olive Oil Council. It is grassy, slightly peppery with a smooth buttery finish. Amazing as a dipping oil, drizzled on vegetables, salads, pizza and pasta. 250 ml (8.5 fl. oz.). It's nutritious and delicious.
Bottled in Sonoma County, CA
Active Ingredients: Arbosana Olives
Vegan, Vegetarian, Kosher, Organic
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